Tuesday, December 9, 2008

Vanilla Wafer Cookies

Easy and yummy. I made them into small balls and then pressed them down with a fork to make a bit of a pattern on the top. These taste more like a soft vanilla wafer.

Vanilla Wafer Cookies

1/2 cup butter (no substitutes), softened
1 cup sugar
1 egg
1 tablespoon vanilla extract
1 1/3 cups all-purpose flour
3/4 teaspoon baking powder
1/4 teaspoon salt

  1. In a mixing bowl, cream butter and sugar.
  2. Beat in egg and vanilla.
  3. Combine dry ingredients; add to creamed mixture and mix well.
  4. Drop by teaspoonfuls 2 in. apart onto ungreased baking sheets.
  5. Bake at 350 degrees F for 12-15 minutes or until edges are golden brown. Remove to a wire rack to cool.

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